At Halls Chophouse in Columbia, you can choose from a variety of excellent dishes.
Steak choices include filet mignon, dry aged steaks, New York strip steaks, ribeye steaks, and porterhouse steaks. New York strip steaks and porterhouse steaks are wet-aged, giving them a incredibly robust flavor.
You can also enjoy fresh seafood meals. Try their crab and parmesan-encrusted flounder, with red pepper sauce, cucumber, radish, and honey. Or, wild salmon, with fingerling potatoes, lemon supremes, and chimichurri sauce.
Don't forget dessert. Halls Chophouse has an excellent Southern caramel cake, served with warm bananas foster. Or, for a special treat, try their warm tollhouse cooking skillet, served with vanilla bean ice cream, caramel sauce, and chocolate ganache.
